- Description
-
Details
Spaghetti type noodles made entirely with organic kamut. - Ingredients
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Stone ground Organic Kamut, sea salt.
- Characteristics
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- CERTIFIED ORGANIC WHOLE GRAINS - grown without synthetic chemicals.
- STONE GROUND FLOURS - cold-milled, to preserve nutrients.
- ROLL-AND-CUT - prepared following a Japanese process that allows more fiber content.
- AIR-DRIED - to protect the freshly made flavor and texture.
- FRESHLY MADE - to order, so it always tastes fresh. - Directions
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Cook in boiling water 8 to 10 minutes or until just tender. Drain, rinse with cold water, and serve.
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