Sobaya - Organic Kamut Udon Pasta

Spaghetti type noodles made entirely with organic kamut.

Stone ground Organic Kamut, sea salt.

- CERTIFIED ORGANIC WHOLE GRAINS - grown without synthetic chemicals.
- STONE GROUND FLOURS - cold-milled, to preserve nutrients.
- ROLL-AND-CUT - prepared following a Japanese process that allows more fiber content.
- AIR-DRIED - to protect the freshly made flavor and texture.
- FRESHLY MADE - to order, so it always tastes fresh.

Cook in boiling water 8 to 10 minutes or until just tender. Drain, rinse with cold water, and serve.