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Sobaya - Soba Natural Wheat and buckwheat pasta

Sobaya - Soba Natural Wheat and buckwheat pasta
SOBAYA / 454 g
$6.99 CAD

Availability: In stock

Natural wheat and buckwheat pasta. 12 of protein.
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Description

Details

The traditional Japanese noodle made from wheat and buckwheat. This nutritious combination of grains produces a hearty noodle with more protein than regular wheat based pastas. Buckwheat contains rutin, a vitamin known for its beneficial effect on the heart and blood circulation.
Ingredients
Unbleached wheat flour, buckwheat flour, sea salt.
Characteristics
Whole grain taste
Japanese-style
Freshly made
Directions
Cook in boiling water 6 to 8 minutes or until just tender. Drain, rinse with cold water, and serve.