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Sobaya - Udon Natural Wheat pasta

Sobaya - Udon Natural Wheat pasta
SOBAYA / 454 g
$6.99 CAD

Availability: In stock

Natural wheat pasta. 12 g of protein.
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Description

Details

The traditional Japanese wheat noodle with superior whole grain taste and texture. Made from the finest quality flours and careful roll-and-cut processing and air drying.
Ingredients
Unbleached wheat flour, whole wheat flour, sea salt
Characteristics
Whole grain taste
Japanese-style
Freshly made
Directions
Cook in boiling water 6 to 8 minutes or until just tender. Drain, rinse with cold water, and serve.