Avril Supermarché Santé
Preventing and treating iron deficiency

Preventing and treating iron deficiency

Did you know that insufficient iron intake can interfere with the formation of red blood cells and lead to many uncomfortable symptoms? To boost your iron reserves or to prevent and compensate for iron deficiency, consider Plant Iron and Organic Herbs supplement from Garden of Life‘s mykind Organics product line.

Essential to the proper functioning of the body, iron is a mineral found in hemoglobin, a protein found in red blood cells that is responsible for transporting oxygen from the lungs to the body’s cells. Since the body does not produce iron, it is essential that iron be provided through one’s diet or by supplementing. But why is it so important? Insufficient iron intake can interfere with the formation of red blood cells and lead to symptoms of fatigue, impaired concentration, increased risk of infections, etc.1

Plant Iron and Organic Herbs from mykind Organics

To optimize your iron intake or to make up for iron deficiency and prevent iron deficiency anemia, consider Plant Iron and Organic Herbs from Garden of Life. Made in Quebec, it is the only liquid iron supplement derived from plant-based whole foods sources and certified organic, vegan, gluten-free, GMO-free, added sugar-free and artificial ingredients-free.  Each serving of Plant Iron and Organic Herbs provides a high level of iron (from curry leaves and ashwagandha root) as well as a dose of vitamins beneficial for iron absorption and immune function (such as vitamin C from amla berries and raw, fermented and bioactive vitamins B6 and B12). Also, in addition to its hyper-complete formula, Plant Iron and Organic Herbs is easy to digest, does not cause constipation and has a delicious cranberry-lime taste!

(This content was developed in partnership with Garden of Life.)

SOURCE:

1. https://www.chumontreal.qc.ca/sites/default/files/2018-06/257-1-Augmenter-mon-apport-en-fer.pdf

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