Avril Supermarché Santé

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PEANUT BUTTER AND CHOCOLATE ENERGY BALLS

Preparation time: 5 to 10 min

Servings: 15 to 16 balls

Ingredients

Dry:

 

Humid:

Instructions

  1. Cover a cookie sheet with parchment paper or wax paper.
  2. In a medium bowl, combine all the dry ingredients.
  3. Add the humid ingredients to the dry mixture. Mix.
  4. Use moistened fingers to form balls.
  5. Arrange the balls on the cookie sheet and refrigerate for at least 30 minutes. Store the balls in the refrigerator.

Notes

Avril recommends developing this recipe with organic and local foods whenever possible.

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